Misa Maach Poora (Grilled Prawns)
Misa maach poora, or grilled prawns, is a delightful recipe from Mizoram that requires minimal
Til Pitha – Assamese Sesame and Rice Cake
Rice Cake, locally referred to as Til Pitha, is a beloved treat in Assam. The
Manipur’s Chi Al Meh Stew
This wholesome vegetable stew bursts with vibrant flavors, featuring a medley of fresh vegetables simmered
Pukhlein – Yummy Meghalaya Snack
Today, we’re diving into a delightful recipe from the beautiful state of Meghalaya: Pukhlein. This
Khar – An Assamese Culinary Delight
Khar, an ancient ingredient essential to Assamese cuisine, adds a unique dimension of flavor to
Eromba – To Tickle Your Tastebuds
Eromba (Iromba) is a beloved dish commonly prepared by the Manipuris for lunch or dinner.
Chicken with Black Sesame: A Traditional Tiwa Dish
One recipe that holds a special place in the hearts of many is the traditional
Paatot Diya Maas: Fish Cooked in Banana Leaf
Paatot Diya Maas is a traditional Assamese dish where fish is marinated in aromatic spices,
10 Assamese Food & Dishes that You Must Try
If you think Assam is solely defined by its one-horned rhinos in Kaziranga, the Ambubachi
A Journey into the Best Assamese Cuisine
Assam, the enchanting land of rolling hills, tea gardens, and lush green landscapes, is not
